Paan KL is a Pan-Asian restaurant renowned for its innovative take on modern cuisine, offering a delightful fusion of flavors that cater to diverse palates. With a focus on providing high-quality dishes at affordable prices, Paan KL has become a favorite dining destination for those seeking a unique culinary experience without breaking their wallet.
The Challenge
Management at Paan KL often rely on outdated paper-based methods, such as punch cards and manual entries in Excel sheets. This traditional approach makes it challenging to ensure precision and consistency when tracking work hours. Errors can easily occur during data entry or when totaling hours worked, leading to potential discrepancies in salary calculations. Additionally, relying on these manual systems consumes a lot of time and resources, making payroll management even more complicated.
The Solution
Since adopting StaffAny, we’ve moved away from the cumbersome process of manually counting hours to a more efficient automated system. The app’s tracking feature ensures that we can accurately record when our staff check in and clock in at the outlet. This innovation has not only saved us significant time but also improved the precision of our payroll calculations. We’ve seen a noticeable drop in errors that often occurred with manual tracking, which has enhanced our overall accuracy. As a result of these improvements, we’ve been able to cut our labor costs by around 15%. StaffAny’s capabilities have made a substantial difference in managing our business more effectively and cost-efficiently.
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We estimated that we saved about 15% on just our labour cost alone.
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